{"id":1334,"date":"2022-02-26T23:01:16","date_gmt":"2022-02-26T23:01:16","guid":{"rendered":"http:\/\/www.blackballsalami.co.nz\/?p=1334"},"modified":"2022-03-02T11:23:56","modified_gmt":"2022-03-02T11:23:56","slug":"summer-pasta-salad-with-blackball-salami-2","status":"publish","type":"post","link":"https:\/\/www.blackballsalami.co.nz\/2022\/02\/26\/summer-pasta-salad-with-blackball-salami-2\/","title":{"rendered":"Creamy Pasta with Peas and Blackball Salami"},"content":{"rendered":"\n
Cook pasta in boiling water with a pinch of salt until al dente. Place butter and cream in a saucepan and heat until butter is melted. Add cheese, nutmeg and peas and stir to simmer. Pour the sauce over the pasta and add the Salami, for a delicious meal the whole family will enjoy. Serves 4.<\/p>\n","protected":false},"excerpt":{"rendered":"
500g Spiral Pasta 2 Tblsp butter 1 cup cream 1 cup grated cheese 1 Tblsp nutmeg 1 1\/2 cups peas […]<\/p>\n","protected":false},"author":1,"featured_media":1422,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"site-sidebar-layout":"default","site-content-layout":"","ast-site-content-layout":"","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","theme-transparent-header-meta":"","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"default","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-gradient":""},"tablet":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-gradient":""},"mobile":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-gradient":""}},"ast-content-background-meta":{"desktop":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-gradient":""},"tablet":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-gradient":""},"mobile":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-gradient":""}},"_jetpack_memberships_contains_paid_content":false,"footnotes":""},"categories":[33],"tags":[],"aioseo_notices":[],"jetpack_sharing_enabled":true,"jetpack_featured_media_url":"https:\/\/www.blackballsalami.co.nz\/wp-content\/uploads\/2022\/02\/Creamy-Pasta-with-Peas-and-Blackball-Salami-1.jpg","_links":{"self":[{"href":"https:\/\/www.blackballsalami.co.nz\/wp-json\/wp\/v2\/posts\/1334"}],"collection":[{"href":"https:\/\/www.blackballsalami.co.nz\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.blackballsalami.co.nz\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.blackballsalami.co.nz\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.blackballsalami.co.nz\/wp-json\/wp\/v2\/comments?post=1334"}],"version-history":[{"count":3,"href":"https:\/\/www.blackballsalami.co.nz\/wp-json\/wp\/v2\/posts\/1334\/revisions"}],"predecessor-version":[{"id":1338,"href":"https:\/\/www.blackballsalami.co.nz\/wp-json\/wp\/v2\/posts\/1334\/revisions\/1338"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.blackballsalami.co.nz\/wp-json\/wp\/v2\/media\/1422"}],"wp:attachment":[{"href":"https:\/\/www.blackballsalami.co.nz\/wp-json\/wp\/v2\/media?parent=1334"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.blackballsalami.co.nz\/wp-json\/wp\/v2\/categories?post=1334"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.blackballsalami.co.nz\/wp-json\/wp\/v2\/tags?post=1334"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}